Holly grew up on a mixed livestock farm in South-East England, her background is in project managing livestock disease eradication programmes, helping farmers engage with vets and industry to improve the health and welfare of their livestock and ultimately the efficiency and sustainability of their businesses; she is also a Registered Animal Medicines Adviser (RAMA) and feed adviser.  In her spare time, she helps run her family farm, and manages their flock of sheep with her partner. She is passionate about helping farmers farm in a sustainable way, the benefits that this can bring to their businesses and in educating the general public on where their food comes from and the importance of supporting our farmers by buying locally produced, high welfare produce.